Menu for Week 15 : Oct 4 - Oct 8
Tuesday
A spicy gravy from the region Chettinad in Tamilnadu10.99 USD Unavailable
A coconut-based gravy loaded with veggies10.99 USD Unavailable
Wednesday
A classic onion tomato gravy with a medley of chicken and ground chicken flavored with ginger and lots of cilantro!10.99 USD Unavailable
A tangy yogurt gravy served with onion, potato, and spinach fritters.10.99 USD Unavailable
Unavailable
Thursday
Another chicken curries from the southern part of India, but this one has a spicy kick to it!10.99 USD Unavailable
Unavailable
Moong dal with a prominent garlic flavor, tempered with onions and tomatoes.10.99 USD Unavailable
Friday
Soft paneer dumpling stuffed with raisins and cashews, slow fried and then served on a slightly sweet tomato cashew gravy.10.99 USD Unavailable
Unavailable
Handcrafted Indian flavored chicken meatballs immersed in a fennel flavoured gravy.10.99 USD Unavailable
Unavailable
Saturday
Fragrant basmati rice cooked with aromatic biryani spices, herbs, and flavors of Chicken Tikka10.99 USD Unavailable
Fragrant basmati rice cooked with aromatic biryani spices, herbs, and a medley of veggies10.99 USD Unavailable